Chinese Food
All Recipes
Mango Mousse Cake
It's the first time to make mousse cake without oven. Mango fruit is full. Animal cream is fragrant. It's delicious. Unfortunately, I'm too lazy to go downstairs to buy Oreo biscuits. When I use wheat biscuits, the bottom of the cake is a failur... ...
Chinese toon fish
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Chocolate cake
The chocolate cake is made for the first time. The recipe is made according to the fish. It's very simple and successful. It's very valuable. Chocolate Qifeng with cream and fresh fruit. It's delicious.
Tea in the afternoon
I can't remember where I've eaten this cake. It's weighed by Jin. The price is not low. But it's really good to eat. The soft cake embryo, salty meat floss and salad sauce were accidentally eaten 6 or 7 times. I've been trying to re carve this p... ...
Pumpkin steamed bread (pattern steamed bread)
Pumpkin is rich in vitamins A, B, C and minerals, 8 kinds of essential amino acids, histidine, soluble fiber, lutein and microelements such as phosphorus, potassium, calcium, magnesium, zinc and silicon. Modern nutrition and medicine have shown ... ...
Chinese Toon in cold sauce
Yunnan Pu'er specialty. You can eat it in spring.
Mushroom bacon pasta
When shopping in the supermarket, I found that mushrooms are very fresh and lovely. I just bought some of them. I made these mushrooms into spaghetti sauce. It's delicious. It's more than enough. I can't finish eating them and put them in cold s... ...
Chicken curry: Southeast Asian style
When it comes to curry, I think of the lyric let's play mud together. Curry is a kind of sauce made of various spices. It is mainly used in Indian, Thai and other Southeast Asian food. Now there are curry powder and curry block in the market. I ... ...
Mapo Tofu casserole ♥ EZ tofu casserole 8
My favorite dish in cold weather is a Tofu Pot (like Korean Tofu Pot). Which flavor is most qualified to be the champion of Chinese Tofu Pot??? Guess It's hot and warm. It makes your head sweat and your mouth catch fire. If you don't care, you'l... ...
Hemp leaf
As a rural post-80s generation, snacks are a luxury even though they are warm enough to eat at home. So my mother will help us make our own sesame leaf snacks. They are as thin as leaves. They taste crispy and crispy. When I bite them, they will... ...
Qushi paigu Decoction
Back to the south, it's coming again. The air is humid. People will be all over soft and sour. They don't want to move lazily. At this time, come to a bowl of pork chop soup that can remove moisture and taste delicious. And the operation is very simple.
Hong Kong style pineapple bun (Cantonese pastry)
The old generation of Guangzhou people recalled one mosquito and one big crisp skin
8-inch Qifeng cake
For the first time, it's collapse, big crack, rough taste, granulation. The experience is that flour should be filtered by powder sieve and then poured into egg yolk; for the second time, it's small crack, collapse. The experience is that it's b... ...
He fruit series [Apricot & Peach & sweet potato] basic fertilizer cake skin
The recipe is from I love and fruit . The quantity - filling is 10
Nutritious and delicious sweet foam
The memory of sweet foam is known from watching TV drama swallow and plum three when I was young. It's a kind of salty porridge mainly made of millet noodles. Jinan people also call it five fragrant sweet foam . The ingredients are rich and nutr... ...
